Our Menu

Served with salad and tamarind sauce.

Two joint wings marinated and cooked in our charcoal oven.

Most popular dish, served with salad and mint sauce.

Marinated in fresh mint, coriander and herbs overnight to create a dominating blend of flavours.

Cubes of chicken marinated in tangy pickled paste.

Chicken supreme simply made for mild spice lovers.

Chicken supreme part marinated in roasted garlic and chilli flakes.

Lamb mince mixed with authentic spices and cooked in a tandoor.

Chunks of spiced, deep fried fish served with relish.

Word says everything, cooked with all fresh tempering.

Marinated and spiced rack of lamb cooked to succulent tenderness.

Crispy deep fried prawns served with dressed salad and spicy sauce.

Freshly cooked signature seafood dish.

Punjabi favourite sarson ka saag.

Lamb on the bone and marrow cooked together, authentic taste and flavour.

Goat on the bone cooked slowly for authentic taste and flavour, similar in style to our lamb curry.

Chicken cooked with fresh coconut, green chilli, fresh coriander and sesame seeds.

Home style cooked masala with fresh tomato and onion.

Authentically tempered chickpeas cooked to desired spice level.

Moong Masoor Ki Dal, tempered with fresh garlic, ginger and green chilli.

Black lentils cooked on slow fire with authentic tempering and lots of butter.

Potatoes cooked in semi dry masala prepared with authentic Indian spice.

Seasonal vegetables cooked in our tomato and onion sauce.

Potato based vegetarian dumpling, deep fried and simmered in our home made tangy gravy.

Fresh button mushrooms, cooked to your order for desired taste.

Tender pieces of fresh okra cooked in tangy onion sauce.

Cottage cheese cooked in tomato and cashew sauce. Desi style Karahi dish.

Cottage cheese cooked in our palak and sarson ka saag sauce.

Cubes of cottage cheese cooked in our very rich cashew nut sauce, sweet and mild dish.

Cubes of paneer cooked in fresh fenugreek and Desi masala.

Our own method of cooking soya chunks, very typical vegetable dish with a different flavour, can be cooked to your spice level.

Lamb cubes cooked gently in our home made karahi sauce.

Spicy lamb curry cooked to your taste.

Lamb cooked to your taste in spinach and sarson saag gravy.

Popular dish cooked our own way, must try to taste the difference.

Cubes of lamb cooked in our home made pickle gravy with panch phoran tempering.

Good combination of tempered garlic and lamb curry, cooked to desired taste.

This traditional Goan curry is not for the faint hearted.

Lamb mince and green peas cooked in onion and tomato gravy.

Tandoori lamb chops cooked in our very spicy Punjabi tadka sauce.

Fragrant basmati rice with seasonal vegetables and spices.

Tender chicken and long-grain rice layered with aromatic spices.

Succulent lamb and rice cooked with traditional biryani masala.

King prawns and basmati rice in a spiced biryani blend.

Chicken Burger, Fish & Chips, Chicken Nuggets, Fish Fingers, Popcorn Chicken.

Chilli Cheese Nuggets, Onion Rings, Cheesy Bites, Mozzarella Fingers.

Stir-fried noodles with seasonal vegetables.

Stir-fried noodles with tender chicken.

Crispy popadoms served with our chutney selection.

Selection of our house chutneys.

Freshly prepared dressed salad.

Sweet yoghurt drink with mango.

Cooling yoghurt with cucumber and mint.

Crispy chips.

Classic french fries.

Chips tossed in masala spice.

French fries with masala seasoning.

Crispy battered chips.

Crispy sweet potato fries.

Chips with chilli garlic tangy sauce.