Our Menu

Served with salad and tamarind sauce.

Two joints of wings marinated and cooked in our charcoal oven.

The most popular dish, served with salad and mint sauce.

Marinated in fresh mint, coriander and herbs overnight to create a dominant blend of flavours.

Cubes of chicken marinated in tangy pickled paste.

Chicken supreme simply made for mild spice lovers.

Chicken supreme part marinated in roasted garlic and chilli flakes topped with cheese.

Lamb mince mixed with authentic spices and cooked in a tandoor.

Chunks of spiced, deep-fried fish served with relish.

Word says everything, cooked with all fresh tempering.

Marinated and spiced rack of lamb cooked to succulent tenderness.

Crispy deep-fried prawns served with dressed salad and spicy sauce.

Freshly cooked signature seafood dish.

Soya Tikka, Tandoori Roast Mushroom, Chilli Paneer, Corn Roll, Harabara Kebab and Samosa Chaat.

Crispy Prawn, Lamb Chops, Fish Pakora, Hariyali Tikka, Lamb Kebab, Chicken Tikka and Chicken Wings.

Crispy Prawn, Fish Pakora, Hariyali Tikka, Lamb Kebab and Chicken Tikka.

Hariyali Tikka, Chicken Tikka and Chicken Wings.

Home style cooked masala with fresh tomato and onion.

Authentically tempered chickpeas cooked to desired spice level.

Moong Massor Ki Dal, tempered with fresh garlic, ginger and green chilli.

Black lentils cooked on slow fire with authentic tempering and lots of butter.

Potatoes cooked in semi-dry masala, prepared with authentic Indian spice.

Seasonal vegetables cooked in our tomato and onion sauce.

Potato-based vegetarian dumpling, deep fried and simmered in our homemade tangy gravy.

Fresh button mushrooms, cooked to your order for desired taste.

Tender pieces of fresh okra cooked in tomato and onion sauce.

Cottage cheese slow cooked in onions and tomato gravy.

Soft cottage cheese simmered in a flavourful tomato and onion sauce.

Cottage cheese cooked in our palak and sarson ka saag sauce.

Cubes of cottage cheese, cooked in our very rich cashew nut sauce, sweet and mild dish.

Cubes of paneer cooked in fresh fenugreek and Desi masala.

Our own method of cooking soya chunks, very typical vegetable dish with a different flavour, can be cooked to your spice level.

Lamb cubes cooked gently in our homemade karahi sauce.

Spicy lamb curry cooked to your taste.

Lamb cooked to your taste in spinach and sarson saag gravy.

Popular dish cooked our own way, must try to taste the difference.

Cubes of lamb cooked in our homemade pickle gravy with panch phoran tempering.

Good combination of tempered garlic and lamb curry, cooked to desired taste.

This traditional Lamb curry is not for the faint-hearted.

Lamb mince and green peas cooked in onion and tomato gravy.

Tandoori lamb chops cooked in our very spicy Punjabi tadka sauce.

Fragrant basmati rice with seasonal vegetables and spices.

Tender chicken and long-grain rice layered with aromatic spices.

Succulent lamb and rice cooked with traditional biryani masala.

King prawns and basmati rice in a spiced biryani blend.

Chicken Burger, Fish & Chips, Chicken Nuggets, Fish Fingers, Popcorn Chicken.

Chilli Cheese Nuggets, Onion Rings, Cheesy Bites, Mozzarella Fingers.

Stir-fried noodles with seasonal vegetables.

Stir-fried noodles with tender chicken.

Crispy popadums.

Selection of our house chutneys.

Freshly prepared dressed salad.

Cooling yoghurt with cucumber and mint.

Crispy chips.

Classic french fries.

Chips tossed in masala spice.

French fries with masala seasoning.

Crispy battered chips.

Crispy sweet potato fries.

Chips with chilli garlic tangy sauce.